Tuesday, August 29, 2006

Zucchini Cake

2 cups flour
1 cup sugar
1 cup brown sugar
1 teaspoon salt
1 teaspoon soda
2 teaspoons cinnamon
1/2 teaspoon nutmeg
1-1/2 cup oil
3 eggs
1 cup raisins
1 cup chopped nuts
3 cups grated zucchini

Mix all ingredients together; pour batter into large loaf pan. Bake at 350 degrees F. for 45 minutes.

[Number of servings not given, but probably serves 8 to 10.]

(from Joni)

No comments: