Cheese Sticks

1/2 cup yellow corn meal
1-1/4 cups flour
1 teaspoon salt
1 (5-ounce) jar Old English Cheese
1/4 cup water
1/4 cup vegetable shortening
[grated Parmesan cheese]

[Mix all ingredients together well.] Pat into ball. Roll half of dough [at a time] between two sheets of waxed paper into a 12x10-inch rectangle about 1/8-inch thick. Cut into strips 1/2-inch wide by 6-inches long. Twist strips and press ends onto ungreased cookie sheet. Bake 8 to 10 minutes at 400 degrees F. Sprinkle immediately with Parmesan cheese.

[Quantity not given, but makes about 80.]

(from Elaine L.)