Cheese Ball

1 (5-ounce) jar Blue Cheese
1 (5-ounce) jar Old English Sharp Cheese
1 (8-ounce) package Philadelphia Cream Cheese
1/2 teaspoon Worchestershire sauce
1 medium onion, grated
chopped nuts or parsley

Cream cheese together. Add Worchestershire sauce and onion. [Form into balls about the size of a walnut.] Roll in nuts or parsley.

[Amount not given.]

(from Carol L.)